Made this vegan recipe: https://www.cearaskitchen.com/white-bean-and-avocado-baked-burritos/
Not gonna lie, the baked part of it was AWESOME, but the innards were kind of bland and not that tasty. Topped it with Heidi’s Nacho Sauce, that was super tasty.
I know I haven’t been posting as many recipes as before, partly because many of the recipes I’ve been making are from cookbooks so I feel like they aren’t my recipes. But I want to share some pictures of recipes I’ve made from the Vegan Mexican Cookbook I recently got- they are all great recipes so far!
Here’s a simple and sweet vegan version of red velvet white chocolate chip cookies