This recipe came together quite nicely, modified from another recipe I saw posted on Facebook (completely non-vegan until I got my hands on it).
This was one of the best Asian themed dishes I have made in a while! I always struggle to make perfect Chinese, Thai, or Indian dishes: they never taste like the restaurant version. This one was pretty darn close, I was pleased.
Another great meal, the innards of these tacos were pretty good as stand alones too.
This was a super fun recipe I modified from a Huffington Post blogger to make vegan.
Pretty proud of this one, though it was not that difficult to make.
I went all out on this recipe and was pleasantly surprised. Walter Bishop made a reference to popcorn soup on Fringe the other day, so I went on a hunt for a recipe. Found a non-vegan one that I was able to veganize. It was kind of like liquid cheese, but delicious none the less.
I actually took this recipe from a blog where it was a sandwich, but I modified it to a pizza and loved it!
Are you sick of pizzas yet? Not possible, right?
Loved this quick and easy dessert.
This one was all me and I am pretty darn proud of it. My co workers were jealous all week when I brought it in for leftovers for lunch.